Food was good. Avoided the Casu Marzu. Lots of pasta of course, and lots of seafood for Donna (not me, I don't dig on sea-monsters much). They do a local dessert called seadas which is best described as a cheese samosa covered in honey - not bad!
Here we see a gang of Sardinian hoodies loitering outside the one-stop:
Here's a pic of me looking confused by a fountain:
